Breads and Pastries Recipes

Wholesome Wheat Beer Bread

Ingredients 1 1/4 s wheat flour 1 1/4 s flour 1/4 wheat germ 1/4 uncooked rolled oats 4 teaspoons baking powder 1 teaspoon salt 1/4 light brown sugar, firmly packed 1 (12 oz.) can beer 1/3 margarine, melted Directions Preheat oven to 375°. Grease and flour 8 1/2 x 4 1/2 x 2 1/2 inch […]

Oatmeal Bread From The Bread Machine

Ingredients Add some soy to your diet with this recipe that uses soymilk and soy flour in this easy delicious bread. 3 cups all-purpose flour 1/3 soy flour 3 tablespoons sugar 1 1/2 teaspoons kosher salt 1 1/2 tablespoons butter, melted 1/3 old-fashioned oats 3/4 soymilk 3/4 water 1 1/2 teaspoons active dry yeast Directions […]

Sweet Rolls

Ingredients Rolls: 1 cup biscuit mix 1/3 wheat flour 1/4 light brown sugar, lightly packed 1/4 teaspoon cinnamon 1/4 raisins 1/4 chopped walnuts or pecans 1/4 to 1/3 cup water Filling: 1 tablespoon butter, cut into slivers 2 tablespoons light brown sugar cinnamon Topping: 1 tablespoon butter 1 tablespoon light brown sugar Directions Preheat oven […]

Spicy Pumpkin Apple Bread

Ingredients 3 1/2 s all-purpose flour, sifted 1 teaspoon baking powder 2 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon allspice 1/2 teaspoon nutmeg 2 cups canned pumpkin 3 cups sugar 2 eggs 1 cup vegetable oil 10 ozs. cinnamon chips 3/4 chopped apples 3/4 raisins 1 1/2 s chopped pecans Glaze: 1 cup Confectioner?s […]

Herbed Cornbread

Ingredients 1 cup cornmeal 1 cup flour 4 teaspoons baking powder 1/2 teaspoon salt 4 tablespoons sugar 2 eggs 4 tablespoons vegetable oil 1 cup milk 1/3 parsley, finely chopped 1 tablespoon dried sage, crumbled Directions In medium bowl, stir together cornmeal, flour, baking powder, salt and sugar. In small bowl, beat two eggs and […]

Angel Biscuits

Ingredients These biscuits can be baked all at once, or portions of the dough can be pulled off for baking and the rest kept refrigerated in a tightly covered bowl. Dough kept for two or three days is at least as good as freshly made, if not better.. 5 1/2 s all-purpose flour 1/4 sugar […]

Homemade Biscuit Mix

Ingredients 10 cups all-purpose flour 1/3 baking powder 1/4 sugar 4 teaspoons salt 2 cups shortening that does not require refrigeration Directions In large mixing bowl stir-together flour, baking powder, sugar, and salt. With pastry blender cut in shortening till mixture resembles coarse crumbs. Store in covered airtight container up to six weeks at room […]

Honey Oat Bread

Ingredients 1 envelope (1/4 oz.) active dry yeast 2/3 lukewarm water (105° to 115°) 1/4 teaspoon sugar 2 1/2 s old-fashioned rolled oats about 1 1/2 cups durum wheat flour* 1 1/2 teaspoons salt 4 eggs, at room temperature 1/3 honey 2 tablespoons unsalted butter, melted, or corn oil. 1 to 2 tablespoons poppy seeds […]

Pepperoni Bread

Ingredients 2 loaves frozen bread dough 1 egg, beaten 1/4 Parmesan cheese 1 tablespoon Italian seasoning sliced pepperoni 1 lb. grated Mozzarella cheese Directions Thaw frozen bread dough. Roll each loaf out to approximately 12×15 inch rectangle. Mix together egg, Parmesan cheese and Italian seasoning. Brush some of this mixture on center third of dough. […]

Skillet Cornbread

Ingredients 1 cup cornmeal 1 cup all purpose flour 1 tablespoon sugar 1 tablespoon baking powder 1 teaspoon salt 1 cup milk one-quarter cup shortening, melted 1 egg, beaten Directions Corn bread, whether from a mix or a recipe, always seems to turn out best in cast iron. Add in some grated cheese, bacon, corn […]

Blueberry Oatmeal Muffins

Ingredients 1 egg 1/2 buttermilk 1/2 brown sugar 1/4 oil 1 cup oatmeal, uncooked 1/2 teaspoon cinnamon 1 cup flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon soda 1 1/2 blueberries, fresh or frozen, thawed and drained Directions Grease well both the holes and between the holes (the tops) of muffin tins to […]

Blueberry Gingerbread

Ingredients 1 cup shortening 1 cup + 3 tablespoons sugar 1 egg 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ginger 1 cup sour milk or buttermilk 3 tablespoons molasses 1 1/2 s fresh or dry-pack frozen blueberries, thawed, and drained. Directions Combine shortening and 1 cup sugar […]

Blueberry Nut Bread

Ingredients 1 1/2 s unbleached white flour 1 cup sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1/2 whole wheat flour 1/4 margarine 1 egg, well beaten 3/4 orange juice 1 teaspoon grated or dried orange peel 1 cup blueberries 1/2 chopped walnuts Directions Sift together first 5 ingredients and […]

French Or Italian Bread In Foil (For Covered Grill)

Ingredients Cut bread crosswise into 1-inch slices, cutting to but not quite through bottom crust. Spread cut surfaces with softened butter or margarine. Wrap loaf in double thick heavy duty aluminum foil; seal with double fold on top and ends. Center on cooking grill; cover and heat 15 to 20 minutes. For a crisp crust […]

Rustic Fruit Tart

Ingredients 1 cup all-purpose flour 1/2 teaspoon salt 1/4 vegetable oil 2 tablespoons milk 1 cup diced fresh or frozen rhubarb*, thawed 1 cup fresh or frozen raspberries, thawed 1/2 sugar 2 tablespoons quick-cooking tapioca Glaze: 6 tablespoons confectioners? sugar 1 teaspoon water 1/8 teaspoon almond extract In bowl, combine flour and salt. Add oil […]

Raspberry-Lemon Tarts

Ingredients 1 cup prepared lemon pie filling, divided 1 (3 oz.) pkg. cream cheese, softened 1/2 whipped topping 1/2 confectioners? sugar 1 teaspoon lemon juice 1/2 fresh raspberries 4 individual graham cracker shells additional fresh raspberries and mint leaves Directions In mixing bowl, combine 3/4 cup pie filling, cream cheese, whipped topping, sugar and lemon […]

Prune Muffins

Ingredients 1 cup ready-to-eat 100% bran cereal 1 1/2 s buttermilk 2 egg whites 1/4 molasses 2 tablespoons canola oil 1 teaspoon vanilla extract 1 cup whole wheat flour 1/2 oat bran 1 tablespoon baking powder 1 cup prunes, chopped Directions In medium bowl, combine bran cereal and buttermilk. Let stand until cereal is soft, […]

Miniature Biscuits Supreme

Ingredients 2 cups flour, sifted 1 1/2 tablespoons baking powder 1/4 teaspoon salt 2 tablespoons sugar 1/2 shortening, chilled 2/3 evaporated milk Directions Preheat oven to 425°. Sift dry ingredients together. Cut in shortening until mixture resembles coarse crumbs. Add milk all at once and stir until dough follows fork around bowl. Place dough on […]


Ingredients 1 1/2 teaspoons sugar 2 cups Sylvan Border Farm Flour 2 teaspoons xanthan gum 1 tablespoon baking powder 1 teaspoon salt 1/4 chilled butter, cut into small pieces 1 cup plus 4 to 6 tablespoons heavy cream Directions Combine dry ingredients. Add butter and blend with a pastry blender or an electric mixer. Add […]

Trinity Bread

Ingredients 1 teaspoon sugar 1 pkg. instant yeast 1/3 rye flour 1/3 barley flour 1/3 maize flour (wheat-free cornflour) good pinch salt 1 cup warm water 1 tablespoon sunflower oil oil for greasing more barley flour for kneading Directions Put sugar, yeast, flours and salt into bowl. Mix until forms and make well in center. […]


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