Breakfast Recipes

Banana Crumb Muffins

Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3 bananas, mashed 3/4 cup white sugar 1 egg, lightly beaten 1/3 cup butter, melted 1/3 cup packed brown sugar 2 tablespoons all-purpose flour 1/8 teaspoon ground cinnamon 1 tablespoon butter Directions Preheat oven to 375°. Lightly grease […]

Extreme Veggie Scrambled Eggs

Ingredients 1/4 cup olive oil 1/4 cup sliced fresh mushrooms 1/4 cup chopped onions 1/4 cup chopped green bell peppers 6 eggs 1/4 cup milk 1/4 cup chopped fresh tomato 1/4 cup shredded Cheddar cheese Directions Heat olive oil in a skillet or frying pan over medium-high heat. Add mushrooms, onions and peppers; sauté until […]

Country Scramble Skillet

Ingredients 8 eggs 1/4 cup milk 1/4 cup finely chopped onion 1/4 cup finely diced green pepper 1 cup frozen shredded hash browns, thawed and patted dry 1/4 teaspoon salt 1/4 teaspoon pepper 1 tablespoon butter Salt and pepper to taste 3/4 cup shredded Cheddar cheese 1 tablespoon butter 1 tablespoon flour 1 cup milk […]

Best Waffles

Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 2 tablespoons white sugar 1 teaspoon salt 2 cups milk 2 eggs 2 tablespoons vegetable oil Directions In large bowl, stir together flour, baking powder, sugar and salt. Add milk, eggs and oil; mix well. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto […]

Amish Oatmeal

Ingredients 1 1/2 cups quick cooking oatmeal 1/2 cup sugar 1/2 cup milk 1/4 cup melted margarine 1 egg 1 teaspoon baking powder 3/4 teaspoon salt 1 teaspoon vanilla Warm milk to serve, fresh fruit — brown sugar — or other preferred topping Directions Combine first 8 ingredients and mix well. Spread evenly in greased […]

Country Quiche

Ingredients 1 (9 inch) baked pie shell* 1 tablespoon butter 1/2 cup chopped celery 1/2 cup chopped green pepper 1/2 cup chopped onion 1/2 cup (2 oz.) diced cooked lean ham or turkey ham 1/2 cup (2 oz.) shredded, reduced-fat Cheddar cheese 6 eggs 1 cup skim milk 1/2 teaspoon salt, optional 1/2 teaspoon paprika […]

Great Granola

Ingredients 4 s rolled oats 1/2 sunflower seeds 1/2 sliced almonds 1/2 sesame seeds 1/2 wheat germ 1/2 shredded coconut 3/4 chopped dried fruit 3/4 teaspoon cinnamon 1/3 honey 1 teaspoon vanilla 1/3 vegetable oil (mild flavored) Directions Mix together dry ingredients. Gently heat honey, vanilla, and oil until it mixes well and then toss […]

Crepes

Ingredients 1/2 flour 1 large egg 3/4 milk 1 tablespoon dark rum (or 1 teaspoon vanilla) 1/2 teaspoon granulated sugar Dash salt 2 tablespoons butter Directions Mix flour and egg with 1/4 cup of the milk, stirring with whisk until batter is smooth. Mix in remaining milk, add rum or vanilla, sugar and salt, and […]

Belgian Club Soda Waffles

Ingredients 2 s biscuit mix 1 1/3 s club soda 1 egg 3 tablespoons oil Directions Mix all ingredients well. Pour into Belgian waffler for an extra light waffle. Makes four Belgian waffles.

French Toast Strata

Ingredients 4 s day-old bread cut into 3/4 inch cubes 1/3 golden raisins 1 (3 oz.) pkg. cream cheese, cut into 1/4 inch cubes 3 eggs 1 1/2 s milk 1/2 maple-flavored pancake syrup 1 teaspoon vanilla 2 tablespoons sugar 1 teaspoon ground cinnamon Directions Spray 11×7 inch baking dish with nonstick cooking spray. Place […]

Breakfast In A Cup

Ingredients 3 s cooked rice 1 shredded Cheddar cheese, divided 1 (4 oz.) can diced green chiles, drained 1 (2 oz.) jar pimientos, drained 1/3 skim milk 2 eggs, beaten 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/2 teaspoon pepper Cooking spray Directions Combine rice, 1/2 cup cheese, chiles, pimientos, milk, eggs, cumin, salt and […]

Ham Scramble

Ingredients 1/4 butter or margarine 2 s (12 oz.) chopped ham 2 tablespoons sliced green onion 8 eggs, beaten 1/2 sour cream 2 tablespoons grated Parmesan cheese 1/2 teaspoon salt 1/4 teaspoon pepper 3 English muffins, split, toasted and buttered Directions In large skillet, melt butter. Add ham and green onion. Cook over medium-high heat, […]

Apple Pancakes

Ingredients 2 cups pancake mix 1 cup water 1 cup chunky applesauce 1/4 to 1/2 teaspoon cinnamon Directions Preheat griddle or skillet to 375°. Combine pancake mix, water, applesauce, and cinnamon. Stir just until large lumps are gone. Lightly brush griddle or skillet with vegetable oil. Pour about 1/4 cup batter onto griddle or skillet […]

Jumbo Breakfast Cookies

Ingredients 2 s white sugar 1 peanut butter 1 butter or margarine 1/2 water 2 tablespoons vanilla extract 2 eggs 2 1/4 s all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 1/2 s rolled oats 1 1/2 s raisins 6 s toasted oat cereal rings Directions Preheat oven to 375°. In very large […]

Camping Breakfast Special

Ingredients 1 lb. bacon 1 dozen eggs 1 pkg. frozen shredded potatoes 1 (8 oz.) pkg. shredded Cheddar cheese salt and pepper vegetables, your choice (onions, peppers, tomatoes, etc.) Directions An electric skillet works well for this. Brown bacon, drain some of the grease and leave some for cooking potatoes. Crumble bacon when it’s done, […]

Breakfast Strata

Ingredients 12 slices day old bread, cubed 8 well-beaten eggs 1 onions, chopped 4 s milk 2 s ham, cubed 1 shredded Swiss cheese 1 shredded Cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper Directions Butter 9 x 13 baking dish and place bread cubes evenly over the bottom. On top of bread, layer ham, […]

Eggs Jose

Ingredients butter 1 egg 1 tablespoon shredded Monterey Jack cheese 1 teaspoon water 1 tablespoon salsa or taco sauce 1 small tortilla Directions In small skillet over medium heat, heat just enough butter to grease skillet until hot enough to sizzle a drop of water. Break and slip egg into skillet. Top with cheese. Add […]

Asparagus Sausage Crepes

Ingredients 1 lb. bulk pork sausage 1 small onion, chopped 1 (3 oz.) pkg. cream cheese, cubed 1/2 shredded Monterey Jack cheese 1/4 teaspoon dried marjoram 1 all-purpose flour 1/2 teaspoon salt 1 milk 3 eggs 1 tablespoon vegetable oil 32 fresh asparagus spears (about 1 lb.), trimmed Topping: 1/4 butter, softened 1/2 sour cream […]

Breakfast The Night Before

Ingredients 1 lb. bulk, fresh pork sausage, seasoned as desired 8 slices bread, cubed 2 s Cheddar cheese, cubed (8 ozs.) 4 eggs 2 1/2 s milk 3/4 teaspoon dry mustard 1 (10 3/4) oz. can condensed or golden cream of mushroom soup 1/2 milk Directions Cook sausage in large skillet until brown, breaking up […]

Overnight French Toast

Ingredients 1 24-inch baguette, cut into 1-inch slices 6 large eggs 3 s whole milk 1 teaspoon cinnamon 1 teaspoon vanilla 1 brown sugar, packed and divided 1 pecans, toasted 4 tablespoons butter 2 s strawberries maple syrup Directions Spray 9×13-inch baking dish with non-stick cooking spray. Arrange baguette slices in baking dish in one […]

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