Cakes and Pies Recipes

Amish Apple Nut Cake

Ingredients 1 1/4 cups oil 2 cups granulated sugar 3 eggs 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 2 teaspoons vanilla extract 3 cups cubed, peeled apples 1 cup chopped nuts Topping: 1/2 cup (1 stick) butter 1/4 cup evaporated milk 1 cup brown sugar, firmly packed Directions […]

CUSTARD PIE

Ingredients 4 eggs 1/2 cup sugar 1/2 teaspoon vanilla 1/4 teaspoon salt 2 1/2 cups milk Ground nutmeg Directions Bake pastry in a 450° oven for 5 minutes. Cool on wire rack. For filling, in mixing bowl, beat eggs slightly with rotary beater or fork. Stir in sugar, vanilla, and salt. Gradually stir in milk, […]

EASY AS PIE

Ingredients 1 extra large graham cracker crust 1 8 oz. container whipped topping 2 8 oz. containers raspberry yogurt 1 box sugar-free raspberry gelatin 1/4 cup boiling water Directions Boil 1/4 cup of water in microwave and mix with gelatin in small bowl. It will be very thick, and still gritty. In large bowl, add […]

Cream-Filled Cupcakes

Ingredients 1 package (18-1/4 oz) devil?s food cake mix 2 teaspoons hot water 1/4 teaspoon salt 1 jar (7 ounce) marshmallow creme 1/2 cup shortening 1/3 cup confectioners? sugar 1/2 teaspoon vanilla extract Ganache Frosting: 1 cup (6 oz.) semisweet chocolate chips 3/4 cup heavy whipping cream Directions Prepare and bake cupcakes according to package […]

Pie Pastry Recipe

Ingredients 2 cups flour 1/2 teaspoon salt 1/4 cup shortening 1/4 butter or margarine 2-3 tablespoons cold water Directions Mix together flour and salt in a bowl, then rub in shortening and butter or margarine until mixture resembles breadcrumbs. Sprinkle water evenly over mixture, then cut it in with a round-bladed knife or pastry blender […]

Banoffee Fudge Pie

Ingredients Pie pastry (recipe follows) 1/3 cup butter or margarine 1/4 cup soft brown sugar 2 tablespoons milk 1 cup condensed milk 3-4 bananas, thickly sliced Lemon juice 1 1/4 cups heavy cream Directions Roll out pastry and use to line 9 inch loose-bottomed flan pan. Cover with baking parchment and fill with baking beans […]

Apple-Nut Coffee Cake

Ingredients 1 cup flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 cup sugar 1/4 cup shortening 1 egg 1/2 teaspoon vanilla 1/2 cup sour cream 1 apple, peeled, cored, and chopped 1/4 cup walnuts, chopped 1/4 cup brown sugar 1 tablespoon butter 1/2 teaspoon cinnamon Directions Grease and flour an […]

Banana Nut Cake with Honey Chocolate Glaze

Ingredients 2 1/2 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3/4 cup unsalted butter 1 1/4 cups honey 3 tablespoons sour cream 1 tablespoon grated lemon zest 1 1/2 teaspoons vanilla 3 eggs 2 bananas, mashed 1/4 cup chopped pecans 1 cup Honey Chocolate Glaze (recipe follows) Directions Preheat […]

Freeze Ahead Peach Pie

Ingredients 4 quarts peaches 3 1/2 cups sugar 3/4 cups quick tapioca 3/4 teaspoon salt 1/4 teaspoon lemon juice Directions Combine all ingredients & let stand 15 minutes. Line 4 pie pans with foil. Add fruit mix, level and freeze. When frozen, close foil sealing well. Remove from pans & stack in freezer until ready […]

*Cookie Pie Crust

Ingredients 1 1/4 cups flour 1/2 cup finely chopped nuts 1/4 cup brown sugar 1/2 cup butter Directions Preheat oven to 400°. Combine flour, nuts and brown sugar. Cut in butter until crumb mixture forms. Do not form into ball; place crumbs in 9? square baking pan, and bake for 10-12 minutes, stirring frequently, until […]

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