Ask Jen about her garden harvest
Jen plants a garden for the purpose of canning and enjoyment the rest of the year, but her plans never quite work out.
Don’t bring infant into bed with you
Parents can be tempted to put extra blankets in a crib or bring their infant into bed with them, but both practices can lead to death for infants.
Check out Penn State Extension’s webinar series on home food preservation
Penn State Extension will focus on home food preservation techniques in its webinar series with topics ranging from jams and jellies to pressure canning.
Food news we’re reading this week: Jan. 6, 2016
This week we're reading about comfort foods, France's new law that cuts down on food waste, a new app that shows how much sugar you're consuming and more.
Middling taste buds
This week, Kymberly Seabolt analyses her "white trash taste buds" and the midwestern cooking she grew up enjoying.
Dairy still has nutritional benefits
Even though the nutritional properties of milk and dairy products has been realized for centuries, specific attributes are still being discovered.
Prolong the shelf life of produce
As gardeners, overplanting is a common problem, and it's a struggle to get the longest life out of the harvest. Use these tips to get the most out of yours.
Here’s the scoop on gluten-free baking
Thankfully, there are ingredients that can take the place of gluten in your favorite sweet treats.
Here’s What’s Cooking in Rosalie Parker’s Kitchen
Congratulations to our Week Four Reader's Kitchen Winner, Rosalie Parker! Learn a little about our winner and get her featured recipes!
WVU Extension partners with drug courts to offer healthy habits
West Virginia University Extension Service is teaming up with drug court programs to provide additional support and education that recovering addicts need.
