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Garlicky Eggplant on Whipped Feta
Garlicky Eggplant on Whipped Feta
I really like Greek Freak Seasoning, but for this recipe, you could also use Mrs. Dash's Spicy Blend.
Ingredients:
2 eggplants
1/2...
Fluffernutter Cookie Sandwiches – Gluten Free
Fluffernutter Cookie Sandwiches - Gluten Free
Ingredients:
2 cups creamy peanut butter
2 cups sugar plus 2 tablespoons, divided
2 eggs
2 7 oz. jars marshmallow fluff
1 ½ to...
Raspberry Lemonade
Raspberry Lemonade
Ingredients:
2 ½ cups lemon juice, dividedck to cool completely.
12 oz. red raspberries
2 cups granulated sugar
12-14 cups cold water
For serving ice
For garnish fresh...
Homemade Red Pepper Hummus
Homemade Red Pepper Hummus
Ingredients:
3/4 cup red bell peppers, about 1 lb. peppers, roasted or jarred
2 cans cooked chickpeas/garbanzo beans, drained and rinsed
1/4 cup...
Hot Corn Dip
Hot Corn Dip
Hot Corn Dip
Ingredients:
4 to 5 ears corn, shucked
For brushing, vegetable oil
To taste salt and pepper
1/2 red onion, diced
2 cloves garlic, minced
1 red...
Homemade Pesto
Homemade Pesto
Great for using garden fresh basil!
Ingredients:
1/3 cup pine nuts, toasted
1 Tbsp. lemon juice
2 garlic cloves, smashed
1/2 tsp. kosher salt
1/4 tsp. ground black pepper
1/4...
Beer Battered Seafood
Beer Battered Seafood
Ingredients:
For frying canola oil
1/2 cup coarsely ground cornmeal
1/2 tsp. paprika
1/4 tsp. baking soda
1 1/2 cups all-purpose flour, divided
To taste kosher salt and...
Drumstick Pie
Drumstick Pie
Ingredients:
7 sugar cones, divided
6 graham crackers
6 Tbsp. melted butter
1 Tbsp. granulated sugar
pinch salt
1 qt. vanilla ice cream, softened slightly
1/4 cup chopped roasted peanuts
Ingredients...
Shrimp Boil
Shrimp Boil
We used camper stove and cooked on the patio with friends
Ingredients:
2 lbs. large jumbo shrimp peeled and deveined, leave tails on
1 lb. andouille...
Fluffy Japanese Souffle Pancakes
Fluffy Japanese Souffle Pancakes
Submitted by: Allison Davis retiring Farm and Dairy Production Manager
Ingredients:
4 large eggs
4 Tbsp. milk
1 tsp. vanilla extract
2 tsp. lemon zest (optional)
1/2...
