Tuesday, June 16, 2026

Archives

Fluffy Spinach And Cheese Strata Ingredients: 10 oz. frozen chopped spinach 6 eggs 1 1/2 cups milk (non-fat or low-fat) 1 cup cheddar cheese (shredded, reduced-fat) 1/2 cup Swiss cheese...

Sheet-Pan Scalloped Potatoes Ingredients: 1 3/4 cups heavy whipping cream 2 garlic cloves, minced 2 tsp. minced fresh thyme 3 oz. Parmesan cheese, grated (1 cup)...

Baked Tomatoes with Cheese Ingredients: 2 large tomatoes cut into thick slices (about 1 inch) ⅓ cup shredded cheese (try parmesan, Swiss, or cheddar) 1 tsp. oregano ¼ tsp....

Spicy Venison Cocktail Meatballs Ingredients: Vegetable oil Meatballs: 2 pounds ground venison 1 cup onion, minced 1 cup seasoned bread crumbs 2 teaspoons crushed red pepper 1 ½ tsp. chili powder 1 ½...

BBQ Venison Meatballs Yield: 6 servings Meatballs: 1 pound ground venison (may substitute elk or beef) ½ cup 2% milk ¾ cup rolled oats ½ cup...

Venison Cabbage Rolls Ingredients: 12 large cabbage leaves 1 ½ lbs. ground venison ¼ cup grated onion 4 Tbsp. butter 2 Tbsp. Italian seasoning 1 ½...
Slow Cooker Venison Enchiladas with a side of peas and watermelon

Slow Cooker Venison Enchiladas Ingredients: 1 lb. ground venison ½ cup chopped green pepper 1 cup chopped onion 1 can (16 ounces) kidney beans, drained and rinsed...

Oven Venison Goulash Ingredients: 1lbs. of venison cut in 1-inch cubes 2 Tbsp. oil 1 tsp. salt 2 cups water ¼ tsp. pepper 1Tbsp. Worcestershire sauce 1 tsp. seasoned salt 1 clove garlic 1...

Texas Venison Stew Ingredients: 1 lb. venison, fully trimmed 1" dice 1 cup flour with ¾ tablespoon salt and 1 teaspoon white pepper added ½ cup clarified butter...

Venison Meatloaf Ingredients: 2 pounds ground venison 1 cup low-sodium beef broth 3 eggs, slightly beaten 1 tsp. minced garlic (approximately 2 cloves) 2 cups plain,...