Search Results for "Parsley"
Recipe Results 7 of 61 pages
New Year’s Stuffed Pork Loin
New Year’s Stuffed Pork Loin Ingredients: 8 slices bacon, chopped 8 oz. brown mushrooms, thinly sliced salt and pepper to taste 2 Tbsp. olive oil 1 med. onion, diced 1 Tbsp. minced fresh garlic 2 tsp. finely chopped thyme ½ cup breadcrumbs 3-4 pound boneless pork loin Salt and pepper to taste 2 tsp. Italian
Wreath Breakfast Ring
Wreath Breakfast Ring Ingredients: 7 large eggs ¼ cup milk ⅓ cup red bell pepper, diced ⅓ cup green bell pepper, diced ¼ cup yellow onion, diced ¼ tsp. garlic powder ½ tsp. black pepper ¼ tsp. salt 8 slices cooked bacon 12 oz. tube crescent rolls 1 cup shredded cheddar cheese 1 large egg
Fresh Herb Butter
Fresh Herb Butter Ingredients: 1 cup butter, softened 2 tbsp. minced fresh chives 2 tbsp. minced fresh parsley 1 tbsp. minced fresh tarragon 1 tbsp. lemon juice 1/3 tsp. pepper Directions: In a small bowl, beat all ingredients until blended. Spread onto a baking sheet to 1/2-inch thickness. Freeze covered until firm. Cut butter with
Turkey Pot Pie
Turkey Pot Pie Ingredients: 3 Tbsp. butter, plus more for greasing baking dish 1 med. onion, finely diced 2 med. carrots, peeled and med. diced 4 cloves garlic, minced 3 Tbsp. flour 3/4 cup white wine 1 1/3 cups heavy cream, plus 2 tablespoons for brushing 2 1/2 cups shredded turkey meat 1 1/2 cups
Spaghetti Squash Primavera
Spaghetti Squash Primavera Ingredients: 2 tsp. canola oil 1/2 tsp. garlic, chopped 1/4 cup red onion, chopped 1/4 cup carrots, sliced 1/2 cup bell peppers, sliced red and green 1 can Italian stewed tomatoes, undrained 1/2 cup yellow squash, sliced 1/2 cup zucchini, sliced 1/2 cup frozen corn, thawed 1/2 tsp. oregano 1/4 tsp. thyme
Potatoes Au Gratin
Potatoes Au Gratin Ingredients: 2½ pounds red potatoes potatoes, peeled and sliced 1 large onion, sliced 3 Tbsp. butter 3 Tbsp. flour 2 cups heavy cream 1 cup sharp cheddar cheese, shredded ½ cup gruyere cheese, shredded 1 Tbsp. rosemary Salt and pepper to taste Directions: Preheat oven to 400°F. Wash potatoes and slice into
Creamy Herb Spread
Creamy Herb Spread Ingredients: 1/2 cup butter, softened 1 tsp. garlic powder 1 tsp. rosemary (or herb of choice) 1/2 tsp. parsley flakes 1/2 tsp. lemon zest pinch of salt Directions: Place all ingredients in small food processor until blended well.
Spaghetti Carbonara
Spaghetti Carbonara Ingredients: ½ lb. pancetta or thick-cut bacon, chopped 2 cloves garlic, minced ⅓ cup dry white wine 3 eggs, room temperature, beaten well ½ cup parmesan cheese, grated Salt and pepper to taste 1 lb. spaghetti 3 Tbsp. butter ¼ cup fresh parsley, flat leaf Directions: Bring a large pot of water to
Chicken Wings
Chicken Wings Enjoy with your favorite sides and dipping sauces! Ingredients: 2 lbs. chicken wings 1/2 Tbsp. garlic powder ½ tsp each salt and pepper 1 Tbsp. parsley flakes 1 tsp. paprika Directions: Preheat the oven to 400°F and line a baking sheet with aluminum foil. Place a wire rack on top. Dry each wing
Fresh Mediterranean Salad
Fresh Mediterranean Salad Ingredients: 1 large cucumber, chopped 1 cup cherry tomatoes, halved 1 red bell pepper, chopped 1/2 red onion, thinly sliced 1/2 cup kalamata olives, chopped 1 cup tomato basil feta crumbles 1 15 oz. can chickpeas, drained and rinsed Vinaigrette Ingredients: 1/2 cup mild olive oil 1/4 cup white wine vinegar 1
