Monday, June 15, 2026

Archives

Roasted Brussels Sprouts with Apples Ingredients: 2 16 oz. packages frozen Brussels sprouts 4 pieces thick cut bacon, chopped 2 apples, peeled, cored and cut into 3/4-inch chunks 2...

Roasted Pumpkin Seeds Ingredients: Seeds removed from one or more pumpkins salt water seasonings, as desired - see suggestions below Directions: Wash the seeds, and then simmer them in salted water...

Potato-Corn Chowder Ingredients: 6 slices thick cut bacon, diced 2 small onions, diced 3 stalks celery, diced 1 Tbsp. minced garlic 1 tsp. salt 1 tsp. dried thyme 1/2 tsp. pepper 1/4 cup...

Apple Pie Ingredients: 8 Tbsp. butter 3 Tbsp. flour 1/4 cup water 1 cup sugar 7 cups Granny Smith apples; peeled, cored, thinly sliced 1 1/2 tsp. cinnamon 1 cup granulated...

New York Cheesecake Crust Ingredients: 3 cups graham cracker crumbs 1 stick butter, melted ¼ cup sugar Filling Ingredients: 3 8 oz. pkgs. cream cheese, softened 5 whole eggs, beaten slightly 1...

Cheese Grits Casserole Ingredients: 3 eggs 2 tsp. Lawry's seasoning 2 tsp. salt 1/2 tsp. tabasco sauce 1 tsp. paprika 1½ cup grits 6 cups boiling water (5 cups if using quick...

Potatoes Au Gratin Ingredients: 2½ pounds red potatoes potatoes, peeled and sliced 1 large onion, sliced 3 Tbsp. butter 3 Tbsp. flour 2 cups heavy cream 1 cup sharp cheddar cheese,...

Creamy Herb Spread Ingredients: 1/2 cup butter, softened 1 tsp. garlic powder 1 tsp. rosemary (or herb of choice) 1/2 tsp. parsley flakes 1/2 tsp. lemon zest pinch of...

Fried Halloumi Cheese Halloumi forms a delicious crust and can be grilled because of its high melting point. It has flavor close to...

Creamy Beer Cheese Fondue Ingredients: 8 oz. bacon finely diced 1 med. onion, finely diced 1 Tbsp. butter 1 tsp. yellow mustard 1 Tbsp. honey ⅔ cup beer or apple cider ½...