Sunday, March 15, 2026

Archives

Rustic Italian Tomato Soup Ingredients: 16 oz. frozen mixed bell pepper strips (may be labeled stir-fry mix) 14.5 oz. canned, no-salt-added diced tomatoes, undrained 1 3/4 cups fat-free,...

Turkey Chili Ingredients: Cooking spray 1 1/2 Tbsp. canola or corn oil 1 onion, chopped 20 oz. ground turkey breast 2 large garlic cloves (minced) 2 tsp. chili powder 1/2 tsp. pepper 1/2...

Vegetarian Stroganoff Ingredients: 3 cloves garlic, minced 1 large onion, chopped 1 tablespoon olive oil 2 pounds mushrooms, sliced 1 tablespoon flour 1/2 cup white wine (optional) 1 cup sour cream 1/4 teaspoon...

Zucchini Noodle Greek Salad Ingredients: 5 cups grated zucchini (from approximately 2 medium-large zucchini) 2 medium cucumbers, peeled and chopped into bite-size pieces (about 4 cups) 3 medium...

Huevos Rancheros Salsa Ingredients: 1 teaspoon canola oil or corn oil
 1/2 cup diced yellow onion (1 small)
 1/2 cup diced poblano pepper (1 large), seeds and ribs...

Eggplant Layers Ingredients: 1 medium eggplant, cut in 1/2 inch slices 1 Tbsp. olive oil 1/2 C. yogurt/sour cream 1/4 medium onion, chopped 2 sliced medium tomatoes 1/2 red or green...

Creamy Spinach Feta Dip Ingredients: 10.5 ounces frozen, chopped, packaged spinach 1/2 cup fat-free, plain yogurt 1/2 cup reduced-fat sour cream 1/2 cup fat-free feta cheese (crumbled) 1 teaspoon garlic...

Quick and Hearty Black Bean Soup Ingredients: 3 tablespoons garlic, minced 1 onion, chopped 4 carrots, diced 4 stalks celery, diced 1 red pepper, seeded and chopped 1 15-ounce can low-sodium...

Roasted Cauliflower Tacos Ingredients: 1 head cauliflower, cut into small florets 1 pint cherry or grape tomatoes 2 poblano peppers, cut crosswise into ½-inch thick strips 3 cloves garlic,...

Veggie & Quinoa Stuffed Peppers Ingredients: 1 yellow onion, chopped 1 clove garlic, chopped 3 tablespoons extra virgin olive oil ½ teaspoon kosher salt 1 pint grape tomatoes 2 cups coarsely...