Wednesday, April 29, 2026

Archives

Stuffed Baked Sweet Potatoes Submitted by: Kari and Anita Petersheim of Fredericktown, Ohio Yield: Serves 6 Prep time: 5 minutes Cooking time: 1 hour 12 minutes Total time:1 hour...

Crunchy Pecan Granola Submitted by: Mary Joyce Petersheim of Fredericktown, Ohio Prep time: 10 minutes Cooking time: 1 hour Total time:1 hour and 10 minutes This granola is delicious...
A small bowl of Honey roasted bridge mix, sits on top of a blue napkin with a larger bowl of the mix and a glass jar of hone in the background.

Honey Roasted Bridge Mix Yield: 4 cups Prep time: 40 minutes Cooking time: 25 minutes Total time:1 hour and 5 minutes Ingredients: 1/2 cup honey 2 T butter or margarine 1 tsp....

The Best Pecan Pie Submitted by: Mary Joyce Petersheim of Fredericktown, Ohio Yield: Serves 6-8 Prep time: 10 minutes Cooking time: 30 minutes Total time:40 minutes Delicious with ice cream...

Apple-Nut Coffee Cake Submitted by: Marie Zollner of Madison, Ohio Yield: 12 - 15 Servings Prep time: 10 minutes Cooking time: 40 minutes Total time:50 minutes Ingredients for Cake: 2 cups...

Tropical Congo Bars Yield: 50 small bars Prep time: 10 minutes Cooking time: 30 minutes Total time:40 minutes Ingredients: 3/4 cup (1-1/2 sticks) unsalted butter, melted and cooled 2-3/4 cups (1...

Cream of Carrot Soup Yield: Serves 6 Prep time: 10 minutes Cooking time: 35 minutes Total time:40 minutes Ingredients: 2 pounds carrots, scrubbed or peeled and chopped 4 cups rich chicken...

Nutty Pear and Raisin Breakfast Pudding Yield: Serves 6 Prep time: 5 minutes Cooking time: 15 minutes Total time:20 minutes Ingredients: 2 pears, peeled, cored and chopped 1/4 cup chopped...

Orange Nut Bread Yield: 1 Loaf Prep time: 30 minutes Cooking time: 70 minutes Total time:1 hour 40 minutes Ingredients: 3/4 cup sugar 2 tablespoons solid shortening 1 egg 3/4 cup milk 3/4 cup...

Orange-Flake Drop Cookies Yield: 2 1/2 dozen cookies Originally published on August 19, 1948. Ingredients: 1/3 cup fat 1/2 cup sugar 1 egg 1 cup sifted flour 1 tsp. baking powder 1/2 tsp....