Archives
Cornmeal Waffles
Courtesy of the Farm Bureau
Ingredients:
1 3/4 cups buttermilk
2 eggs
5 tablespoons butter, melted and cooled
1 1/2 cups all-purpose flour
1 cup yellow cornmeal
2 tablespoons sugar
2 teaspoons...
Gouda-Stuffed Mushrooms
Ingredients:
6 ounces pancetta or Canadian bacon, finely diced
2 tablespoons Real California butter
1 small onion, finely diced
3 cloves garlic, minced
1 cup...
Cheesy Black Bean Dip
Ingredients:
1 cup (15-Ounce Can) black beans, rinsed and drained
1 tablespoon finely chopped garlic
1 cup diced white onion
2 tablespoons vegetable oil
1...
Crockpot Ranch Potatoes
Ingredients:
2 pounds small red potatoes
8 ounces cream cheese
1 envelope buttermilk ranch dressing mix
1 can cream of potato soup
1/2 cup milk
Directions:
Place potatoes in crockpot. Combine...
Tzatziki Sauce w/ Pita Chips
Ingredients:
1 cup plain whole milk yogurt
3/4 cup peeled, seeded, and coarsely grated cucumber, plus slices for serving
1 tablespoon fresh lemon juice
1...
Cheddar, Chicken and Vegetable Pies
Ingredients for Pastry:
1/2 cup cold butter, cubed
1 1/2 cups flour
4 oz. cream cheese, cut into 1/2-inch pieces
1/2 teaspoon salt
3 to...
Bananas Foster Cheese Pie
Ingredients for the Pie:
1 Graham Cracker Crust (9-inch)
Ingredients for the Banana Layer:
2 tbsp. butter
2-1/2 cups sliced bananas (1/4”)
1/4 cup sugar
1-1/2 tbsp. fresh lemon juice
1...
Green Tea Smoothies
Ingredients:
1/2 cup green tea, steeped for 4 minutes, cooled, and chilled
1 1/2 cups ice
1 cup 1% low-fat milk
1 cup fat-free vanilla...
Super Cheesy Bacon and Onion Potato Gratin
Ingredients:
Softened butter, for the baking dish
3 pounds russet potatoes, peeled and very thinly sliced
2 large yellow onions, thinly sliced
3 garlic cloves, minced
3 tablespoons butter
8...
Spicy Steak Lettuce Wraps
Ingredients:
½ cup Greek yogurt, plain, nonfat
3 Tbsp. prepared horseradish
1 flank steak (~1/2 lb)
1 head Bibb lettuce
1 Fuji apple
Kosher salt and freshly ground...
