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Cheese Ball
Ingredients:
2 8-ounce tubs light or non-fat cream cheese
1 8.5-ounce can crushed pineapple (in natural juice), drained
1/4 cup chopped green...
Ham and Spinach Dip
Ingredients:
1½ cups ground 93% lean ham (about 1/2 pound)
1 10-ounce package frozen chopped spinach, thawed and drained
1 cup dry...
Mexican Bean Dip
Ingredients:
2 cups canned or cooked dried beans (suggested: black beans or pinto)
1/4 cup sour cream...
Cranberry Fruit Salad
Ingredients:
1 can (8 ounces) crushed pineapple, drained and juice saved
1/2 cup cranberry juice cocktail or apple juice
2 Tbsp. lemon juice
1 package (3 ounces) raspberry-flavored...
Hummus
Ingredients:
2 cups garbanzo beans ((chickpeas) cooked)
2 cloves garlic (minced)
1/4 cup lemon juice
1 tablespoon sesame tahini ((sesame paste)...
Corn Dip
Submitted by Betty Glenn of Chester, WV
Ingredients:
2 - 8 oz. pkgs. cream cheese
1 stick soft butter
2 cups shredded cheddar...
Fried Ravioli
Ingredients:
Olive oil, for frying
1 egg
1/4 cup milk
2 cups Italian-style bread crumbs or Panko
1 bag store-bought...
Wassail
Ingredients:
2 qt. apple juice
1 pt. cranberry juice
3/4 cup sugar
2 cinnamon sticks
1 tsp. allspice
1...
Homemade Creamed Corn
Ingredients:
2 (10 ounce) packages frozen corn kernels, thawed
1 cup heavy cream
1 teaspoon salt
2 tablespoons granulated sugar
...
Mom’s Baked Beans
Ingredients:
1 lb. dried Navy or Great Northern beans
3/4 lb. lean, salted pork, cut into 1" squares
1 lg. onion, rough...
