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Tuscan Stuffed Chicken Sheet Pan Dinner
Tuscan Stuffed Chicken Sheet Pan Dinner
Ingredients:
4 boneless skinless chicken breasts
C1 cup packed fresh spinach
1/2 cup chopped roasted red pepper
1/2 cup crumbled...
Summer Veggies with Bow-Tie Pasta
Summer Veggies with Bow-Tie Pasta
Ingredients:
2 yellow crook-neck squash, sliced
2 zucchini, sliced
12 baby carrots, sliced
1/2 head red/purple cabbage, chopped, about 2.5 cups...
Grab & Go Soup Fundraiser
Community Day Camp of North Lima will be holding a “Grab & Go” soup fundraiser on October 12, 2019, from 11:00 a.m. to 1:00...
Eggplant Delight
Eggplant Delight
Ingredients:
1 medium eggplant, 1/4 inch thick slices
2 tablespoons olive oil, divided
8 ounces whole wheat penne pasta, cooked
8 ounces mushrooms, sliced...
Rosemary Vegetable Skewers
Rosemary Vegetable Skewers
Ingredients:
1/2 pint cherry tomatoes, rinsed
1 squash, rinsed and sliced into ¼ - ½ inch rounds
1 zucchini, rinsed and sliced into...
Southern Roasted Vegetable Pasta
Southern Roasted Vegetable Pasta
Ingredients:
1 medium yellow squash
1 medium zucchini
1 large red onion, thinly sliced
4 tablespoons extra virgin olive oil, divided
1/4...
Pittsburgh CSA finds market for ugly, surplus produce
412 Food Rescue's UglyCSA finds a home for unsold produce, aiming to reduce food waste, save resources and support local farmers.
Zuccies
Zuccies (Zucchini Spice Cookies)
Originally Published: October 26, 1978
Yield: 4 dozen cookies
Ingredients:
1/2 cup shortening
1 tsp. grated orange rind
3/4 tsp. ground cinnamon
1/4 tsp. nutmeg
1/4 tsp. ground...
Turkey Stuffed Peppers with Vegetables
Turkey Stuffed Peppers with Vegetables
Ingredients:
1 cup cooked rice (white or brown)
3 bell peppers (green, red, or yellow)
10 ounces ground turkey (half a 20 ounce...
Stuffed Peppers with Vegetables
Stuffed Peppers with Vegetables
Yield: 6 servings
Prep time: 5 minutes
Cooking time: 1 hour
Total time:1 hour and 5 minutes
Ingredients:
1 cup cooked rice (white or brown)
3 bell...
