Friday, March 6, 2026

Archives

Creamed Spinach Ingredients: 20 oz. fresh baby spinach 3 Tbsp. butter 1/2 med. yellow onion, finely chopped 2 cloves garlic, minced ½ cup milk ¼ cup heavy cream 4 oz. cream cheese Salt...

Spinach-Ricotta Shells Ingredients: 12 jumbo pasta shells 1 1/2 Tbsp. olive oil 2 tsp. fresh garlic, minced 4 cups packed fresh spinach leaves, roughly-chopped 12 oz. ricotta cheese 1 cup shredded...

Brownies Ingredients: 3 oz. semisweet or bittersweet chocolate 1/2 cup carrot puree* 1/2 cup spinach puree* 1/2 cup packed brown sugar 1/4 cup unsweetened cocoa powder 2 Tbsp. butter 2 tsp. vanilla...

Kartoffelpuffer (Potato Pancakes) Ingredients: 3 cups shredded potatoes 2 Tbsp. all purpose flour 2 large eggs, well beaten 3 Tbsp. butter, melted 1/2 tsp. each salt and pepper 1/4 cup onion,...

Brats & Kraut Ingredients: 1 pound bacon, chopped 1 large onion, chopped 2 Bags of sauerkraut, drained well 1 large apple, peeled and cored 1/3 cup packed brown sugar, (or...

Gurkensalat (Cucumber Salad) Ingredients: 3 seedless English cucumbers, thinly sliced 2 med. red onions, thinly sliced and broken into rings, optional 2 Tbsp. red wine vinegar 1/2 cup sour...

German Chocolate Cake Submitted by: Mariah Sattler of Berlin, OH Ingredients for the Cake: 2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 tsp. baking soda 1 1/2...

Kartoffel Salat (German Potato Salad) Submitted by: Shellee Murcko of Napoleon, OH Yield: Serves 1- to 15 people Ingredients: 3 pounds potatoes boiled in jackets the day before 1...

Crab and Rice Stuffed Mushrooms Yield: 8 mushrooms Ingredients: 8 med. Portobello mushrooms 2½ cups cooked med. grain brown rice 1½ cups crab meat 1 cup chopped baby spinach ½ cup...

Rice & Zucchini Casserole Submitted by: Anna Miller of Zanesville, OH Yield: 8 cups Ingredients: 1 cup uncooked long grain rice 4 cups zucchini, peeled, diced 1 1/2 tsp salt 1...