Friday, February 23, 2018

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Ingredients: 1 1/2 pounds red potatoes 1 cup non-fat plain yogurt 1/3 cup minced onion 1/2 cup shredded reduced fat cheddar...

Submitted by Lynne Harold of Garrettsville, Ohio Ingredients: 3 cups cooked potatoes 1 cup swiss cheese, shredded 1 cup sour cream 1/2...

Submitted by D.F. of Canton, Ohio Ingredients: 1 package (1-1/4 lb.) refrigerated hash brown potatoes 1 lb. ground beef 1 large onion,...

Ingredients: 2 lb. small red potatoes, quartered 1  red pepper, halved, seeded 3  green onions 1 Tbsp. chopped fresh basil (or...

Ingredients: 4 1/2 C. flour 1 1/2 C. water (130°F) 1 Tbsp. rapid rise yeast 1 egg 1/3 C. nonfat dry milk...

Bread In A Bag Ingredients: 5 C. whole wheat flour 2 1/3 C. water (130°F) 1 Tbsp. rapid rise yeast 3 Tbsp....

Ingredients: 5 C. bread flour 2 C. water (130°F) 1 Tbsp. rapid rise yeast 3 Tbsp. butter 3...

Ingredients: 5-6 C. bread flour 2 1/2 C. water (130°F) 2 Tbsp. rapid rise yeast 1/3 C. oil ...

Ingredients: 2 C. flour 1/2 tsp. salt 1 Tbsp. rapid rise yeast 1/2 C. water (130°F) 1 tsp. sugar 1 Tbsp. oil Directions: In...

Ingredients: 2 egg 1 1/2 cups milk 1/3 cup sugar (granulated) 1 cup peanut butter 1 3/4 cups flour (all...
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