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Beef Green Chili
Ingredients:
12 ounces cooked (leftover) beef Brisket, cubed or shredded (2-1/2 cups)
1 teaspoon olive oil
1 medium yellow onion, chopped
1 large jalapeño pepper, seeded, chopped
4 cloves...
All-American Beef Chili with Beans
Ingredients:
3 16-oz cans chili beans (pinto beans in mild sauce)
1 15-oz can tomato sauce
1 10-oz can diced tomatoes with green chilies (Rotel)
10 oz sliced...
Easy Skillet Chili Mac
Ingredients:
1 pound Ground Beef
1 can (15 to 16 ounces) chili beans in chili sauce
1-1/2 cups prepared thick-and-chunky salsa
1/2 cup water
1/2 cup chopped fresh cilantro
Hot...
Roast Turkey Cherry Panini
Roast Turkey Cherry Panini
Yield: 10 panini
Prep time: 10 minutes
Cooking time: 15 minutes
Total time:25 minutes
Ingredients:
2 (16 oz.) round loaves Sourdough bread, sliced 1/2-in. thick
2 each...
Cherry Soda Bread
Cherry Soda Bread
Yield: 1 loaf
Prep time: 10 minutes
Cooking time: 25 minutes
Total time:35 minutes
Ingredients:
1 ½ cups all-purpose flour
¼ cup sugar
1 teaspoon baking powder
½ teaspoon baking...
Cherry Lemonade
Ingredients:
1 cup sugar
1 cup water
1 pound fresh dark cherries
1 cup fresh lemon juice
6 cups chilled water
Fresh mint leaves
Directions:
Gently heat the sugar and water in...
Sour Cherry Torte
Ingredients:
4 cups pitted tart or sour cherries
2 cups sugar
1 tablespoon cornstarch
3 cups all-purpose flour
1 1/2 teaspoons baking powder
10 tablespoons unsalted butter
2 eggs
Confectioner's sugar
Directions:
Preheat the...
Dark Chocolate-Sour Cherry Brownie
Ingredients:
1/2 cup dried sour cherries, chopped
1 cup plus 1 tablespoon all-purpose flour, divided
1/2 teaspoon salt
6 ounces good quality bittersweet chocolate
1/2 cup unsalted butter
3/4 cup...
Cherry Oatmeal Delight
Ingredients:
5-1/4 cups Water
1/2 teaspoon Salt
3 cups Old-fashioned oats
2 tablespoons Maple syrup
3/4 cup Bordeaux Maraschino Cherries, 1/8-in. dice
1 cup 2 tablespoons Greek yogurt
6 tablespoons Walnuts,...
Cherry-Almond Pie
Ingredients for the dough:
1 cup all-purpose flour
1 tablespoon sugar
1/2 teaspoon fine sea salt
6 tablespoons butter, cut into 1/2-inch pieces
1/4 cup ice water, plus more...
