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Arroz Con Pollo
Ingredients:
1 cup long-grain white rice (uncooked)
4 6-ounce chicken thighs (bone-in, skin removed)
1/2 teaspoon Kosher salt
1/2 teaspoon black pepper
1 yellow onion (peeled and chopped)
1 bell...
Chicken and Dumpling Soup
For the Soup:
2 tablespoons vegetable oil
2 cups carrot, chopped
1 cup onion, chopped
1 cup celery, chopped, including some leaves
2 quarts chicken broth
2 cups cooked chicken...
Italian Chicken Flatbread
Ingredients:
2 tablespoons green, yellow, and red peppers, diced
6 multigrain flatbread
1 pound Frozen spinach, chopped
1 teaspoon butter buds, reconstituted
2 teaspoons all-purpose flour
1/16 teaspoon ground nutmeg
4...
Chicken Cacciatore
Ingredients:
1 onion (chopped)
1 cup canned tomatoes
1/2 cup tomato sauce
1/8 teaspoon garlic powder
1 teaspoon oregano
1/8 teaspoon pepper
4 chicken pieces, skin removed (thighs, breasts, or legs)
Directions:
...
Twisted Chicken Alfredo
Ingredients:
2 1/2 cups Rotini pasta, whole-wheat, dry
2 cans cream of chicken soup
1 1/3 cups Fat-free half and half
1/4 teaspoon ground white pepper
1/8 teaspoon...
Santa Fe One Pan Potatoes & Chicken
One Pan Potatoes & Chicken
Yield: 4 Servings
Prep time: 10 minutes
Cooking time: 15 minutes
Total time:25 minutes
Ingredients:
4 med. potatoes, cubed, tender cooked
16 ounces chicken breasts, boned...
Apple & Chicken Salad
Ingredients:
2 red apples (such as Cameo Apples)
2 celery stalks (diced)
2 chicken breasts (skinless, cooked, diced, about 2 cups)
1/4 cup plain non-fat greek yogurt
1/2 cup...
White Chili
Ingredients:
4 cups white beans (cooked)
1 tablespoon olive oil
2 red pepper (chopped)
1 onion (large, chopped)
1 chopped green chili (can adjust to taste)
3 garlic (cloves, minced)
1...
Crispy Oven-Fried Chicken
Ingredients:
1/2 cup milk, non-fat (or buttermilk)
1 teaspoon poultry seasoning
1 cup cornflakes, crumbled
1 1/2 tablespoons onion powder
1 1/2 tablespoons garlic powder
2 teaspoons black pepper
2 teaspoons...
Peach Cobbler
Ingredients:
8 cups sliced Georgia peaches
2 cups sugar
3 tablespoons all-purpose flour
1/2 teaspoon nutmeg
1 teaspoon vanilla flavoring
1/3 cup butter or margarine
Pastry for double-crust pie
Vanilla ice cream
Directions:
Combine...
