Monday, November 18, 2019

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Ingredients2 cups water 1 pkg. beef stew mix 2 lbs. stewing meat, cubed 3 (15 oz.) cans whole new potatoes, or 3 lbs. fresh new potatoes 1 cup...

Ingredients3 to 4 lb. beef roast (use cheaper cut, like chuck) 1 beef bouillon cube per lb. of roast 1 tablespoon lemon juice per lb. of...

Ingredients1 tablespoon mixed pickling spices 1 piece ginger root 4 cups sugar 2 lemons, thinly sliced 3/4 water 1 1/2 quarts small, firm, yellow, green or red peeled...

Ingredients2 lbs. large mushrooms 4 tablespoons butter 1/4 chopped onions 1/2 lb. ground pork sausage 1 (3 oz.) pkg. cream cheese, softened 2/3 ...

Ingredients1 lb. fully cooked smoked beef sausage thinly sliced 1 (5 oz.) pkg. cheesy scalloped potatoes 2 cups frozen corn 1 (14 1/2 oz.) can onion-flavored beef...

Ingredients2 large baking potatoes (about 1 lb.), peeled and cut lengthwise into 8 wedges 2 1/2 teaspoons olive oil 1 tablespoon malt or red wine vinegar 1/4 teaspoon salt...

Ingredients2 medium-size baking potatoes (about 1 lb.), sliced 1/16-inch thick 1 tablespoon grated Parmesan cheese 1 teaspoon paprikaDirections Preheat oven to 350°. Lightly grease two nonstick baking...

Ingredients1 tablespoon olive oil 4 medium carrots (about 1/2 lb.), peeled and cut into matchstick strips 1 large Russet potato, peeled and cut into matchstick strips 1/8 teaspoon...

Ingredients4 medium zucchini, cut in half lengthwise 8 ozs. Italian sausage, hot or sweet 1 medium yellow onion, chopped 3 tablespoons fresh parsley, minced 2 tablespoons fresh basil,...

Ingredients2 lbs. ripe Italian plum or large cherry tomatoes, halved 1/4 kosher salt 1/4 teaspoon freshly ground pepper 2 (28 oz.) cans low-sodium crushed tomatoes 2 tablespoons dried...
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