Main Dishes Recipes

Hot Chicken Sandwiches

Ingredients 2 1/2 to 3 lb. chicken, remove most of skin 1 small onion, diced 1/4 celery, chopped 1 cup water 1 chicken bouillon cube 1 can cream of chicken soup 4 to 5 handfuls unsalted potato chips, crushed Directions In 3 to 4 quart pan, place chicken with bouillon cube, water and celery. Cover; […]

Hearty Bread Pot Fondue

Ingredients 1 firm, round loaf bread 1 1/2 s sour cream 1 cup ham, cooked, diced 2 cups shredded sharp Cheddar cheese 2 (3 oz.) pkgs. cream cheese, softened assorted raw vegetables for dipping 1 (4 oz.) can chopped green chilies, drained 1 teaspoon Worcestershire sauce 2 tablespoons vegetable oil 1 tablespoon butter, melted 1/2 […]

Swedish Meatballs

Ingredients 3 tablespoons onion, minced 5 tablespoons butter or margarine 2 eggs, lightly beaten 1/2 milk 1/2 bread crumbs 1 1/2 lbs. ground beef 1/2 lb. ground pork 1/4 teaspoon allspice dash cloves 3 tablespoons flour 1 cup light cream 1 teaspoon seasoned salt 1/4 teaspoon pepper dash Worcestershire sauce dash vermouth, optional Directions In […]

Beef And Roasted Pepper On Crostini

Ingredients 3/4 lb. deli roast beef, thinly sliced 3 tablespoons olive oil 2 large cloves garlic, minced 2 loaves (8 ozs. ea.) French bread (about 2 1/2-inch diameter), cut into 1/2-inch thick slices 1 (12 oz.) jar roasted red peppers, rinsed, drained, chopped 2 cups shredded Italian cheese blend Directions Heat oven to 450°. In […]

Herbed Beef Tenderloin With Holiday Rice

Ingredients Seasoning: 2 teaspoons olive oil 2 cloves garlic, minced 1 1/2 teaspoons dried basil 1 teaspoon coarse grind black pepper 1/2 teaspoon dried rosemary 1 well-trimmed center-cut beef tenderloin roast (2 to 3 lbs.) Holiday Rice: 2 tablespoons butter 3/4 each onion and red bell pepper, chopped 1 clove garlic, minced 1 (9 oz.) […]

Salt Encrusted Ribeye Roast

Ingredients 4 to 6 lb. well-trimmed beef ribeye roast, small end 1 tablespoon vegetable oil 2 to 3 teaspoons cracked black pepper Salt Crust: 1 (3 lb.) box coarse kosher salt 1 1/4 s water Directions Heat oven to 425°. Line shallow roasting pan with heavy-duty aluminum foil. Combine salt crust ingredients; mix well. (Mixture […]

Brie With Cranberry

Ingredients 1 whole brie or pie shape 1 can whole cranberry sauce 1/2 teaspoon nutmeg 1/2 teaspoon orange zest 1 teaspoon cinnamon 1/4 brown sugar slivered almonds water biscuits or crackers Directions Cut off hard skin. But Brie in oven-safe dish. Mix cranberry sauce and spices. Pour mixture over Brie and top with almonds. Bake […]

Zesty Chicken Kebabs

Ingredients 1 1/4 lbs. boneless skinless chicken, cut into 1-inch cubes 1/2 Italian salad dressing 1/3 cola beverage 8 1-inch pineapple cubes 4 wooden skewers Orange pepper jelly: 1/4 red pepper jelly 1 teaspoon orange zest, grated 3 tablespoons orange juice Garnish: fresh greens, orange cup, slices & zest, red grapes Directions Marinate chicken in […]

Country Pork Chops With Sage Smashed Potatoes

Ingredients 1 1/3lbs. (4) potatoes, cut into 1-inch chunks 1 tablespoon olive oil 1 large clove garlic, pressed 4 pork chops (3/4-inch thick) salt and pepper to taste 1 1/2 teaspoons butter or margarine 1/2 lowfat milk 1 teaspoon dried sage Directions In 2-quart saucepan over medium heat, cook potatoes, covered in 2 inches boiling […]

Fruit Filled Chicken Rolls

Ingredients canola cooking spray 4 boneless, skinless chicken breasts, flattened 1/4 margarine, melted 1/2 cherry flavored Craisins dried cranberries 2 bananas, peeled, cut in half 1/3 sweet tangy honey mustard 4 slices Prosciutto Italian ham 1/4 teaspoon lemon pepper seasoning 1 cup corn flake crumbs Directions Line baking pan with foil; spray with canola cooking […]

Chicken Hodgepodge

Ingredients 3 boneless, skinless chicken breasts 1 cup chicken broth 1 cup water 1/4 brown sugar 1 teaspoon seasoning salt 1 shake pepper 1 tablespoon lemon juice 1 tablespoon butter 4 white or red potatoes cherries baby spinach roasted red pepper dressing Directions Tenderize chicken breasts on cutting board; place in slow cooker. Mix together […]

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