Saturday, May 9, 2026

Archives

Potato-Corn Chowder Ingredients: 6 slices thick cut bacon, diced 2 small onions, diced 3 stalks celery, diced 1 Tbsp. minced garlic 1 tsp. salt 1 tsp. dried thyme 1/2 tsp. pepper 1/4 cup...

Apple Pie Ingredients: 8 Tbsp. butter 3 Tbsp. flour 1/4 cup water 1 cup sugar 7 cups Granny Smith apples; peeled, cored, thinly sliced 1 1/2 tsp. cinnamon 1 cup granulated...

New York Cheesecake Crust Ingredients: 3 cups graham cracker crumbs 1 stick butter, melted ¼ cup sugar Filling Ingredients: 3 8 oz. pkgs. cream cheese, softened 5 whole eggs, beaten slightly 1...

Cheese Grits Casserole Ingredients: 3 eggs 2 tsp. Lawry's seasoning 2 tsp. salt 1/2 tsp. tabasco sauce 1 tsp. paprika 1½ cup grits 6 cups boiling water (5 cups if using quick...

Potatoes Au Gratin Ingredients: 2½ pounds red potatoes potatoes, peeled and sliced 1 large onion, sliced 3 Tbsp. butter 3 Tbsp. flour 2 cups heavy cream 1 cup sharp cheddar cheese,...

Creamy Herb Spread Ingredients: 1/2 cup butter, softened 1 tsp. garlic powder 1 tsp. rosemary (or herb of choice) 1/2 tsp. parsley flakes 1/2 tsp. lemon zest pinch of...

Fried Halloumi Cheese Halloumi forms a delicious crust and can be grilled because of its high melting point. It has flavor close to...

Creamy Beer Cheese Fondue Ingredients: 8 oz. bacon finely diced 1 med. onion, finely diced 1 Tbsp. butter 1 tsp. yellow mustard 1 Tbsp. honey ⅔ cup beer or apple cider ½...

Spaghetti Carbonara Ingredients: ½ lb. pancetta or thick-cut bacon, chopped 2 cloves garlic, minced ⅓ cup dry white wine 3 eggs, room temperature, beaten well ½ cup parmesan cheese, grated Salt...

Cheesy Chive Popovers Ingredients: 1 cup flour salt and pepper 1 Tbsp. fresh chives, finely snipped 1¼ cup milk, room temperature 2 eggs, room temperature 1 Tbsp. butter 4 oz. Gruyere...