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Soft Batch Cookies
Ingredients:
1/2 cup butter, softened
1/2 cup sugar
1/2 cup brown sugar, packed
1 large egg
1/2 tsp. pure vanilla extract
1-1/2 cups all-purpose flour
1/4 cup instant vanilla pudding mix
1/2...
Cheese Steak Pizza
Ingredients:
12” pizza crust
1 cup cheddar, shredded
1 cup mozzarella, shredded
1/2 cup pizza sauce
12 - 16 ounces sliced roast beef,...
Firehouse Cookies
Ingredients:
1 cup butter, softened
1 cup granulated sugar
1 cup packed brown sugar
1 cup vegetable oil
1 large egg
1 teaspoon vanilla extract
1...
Peanut Butter Banana Breakfast Shake
Ingredients:
1 cup fat-free or low-fat milk
1/2 cup frozen banana slices
1 tbsp. peanut butter
1/4 tsp. ground cinnamon
1/2 tsp. vanilla extract
Sweet cocoa powder (optional)
Directions:
Combine all ingredients...
PB&J Crunchy French Toast
Ingredients:
2 Eggs
3 Tbsp. milk
4 slices day-old bread
1/2 cup finely chopped peanuts
Fresh fruit OR spreadable fruit, optional
Directions:
BEAT eggs and milk in shallow dish until blended....
Frozen Strawberry Yogurt
Ingredients:
1 quart fresh strawberries, cleaned, hulled and halved (divided use)
1/2 cup sugar
Freshly squeezed juice from one lemon
1 cup plain yogurt (any variety)
Whole milk, to...
Canton Corn Soup
Ingredients:
1 tablespoon butter
1 large onion, chopped
1 quart 2% milk
1 tablespoon firmly packed brown sugar
1 package (16 oz.) frozen corn, thawed...
Dad’s Favorite Pumpkin Custard Pie
Submitted by: Keturah R. Raber of Pleasureville, KY
Ingredients:
1 cup pumpkin puree
3 eggs, whites and yolks seperated and beaten
1 Tbsp. flour
1/4 cup brown sugar
1/2 tsp....
Cornmeal Waffles
Courtesy of the Farm Bureau
Ingredients:
1 3/4 cups buttermilk
2 eggs
5 tablespoons butter, melted and cooled
1 1/2 cups all-purpose flour
1 cup yellow cornmeal
2 tablespoons sugar
2 teaspoons...
Gouda-Stuffed Mushrooms
Ingredients:
6 ounces pancetta or Canadian bacon, finely diced
2 tablespoons Real California butter
1 small onion, finely diced
3 cloves garlic, minced
1 cup...