Saturday, May 9, 2026

Archives

Kartoffel Salat (German Potato Salad) Submitted by: Shellee Murcko of Napoleon, OH Yield: Serves 1- to 15 people Ingredients: 3 pounds potatoes boiled in jackets the day before 1...

Crab and Rice Stuffed Mushrooms Yield: 8 mushrooms Ingredients: 8 med. Portobello mushrooms 2½ cups cooked med. grain brown rice 1½ cups crab meat 1 cup chopped baby spinach ½ cup...

Rice & Zucchini Casserole Submitted by: Anna Miller of Zanesville, OH Yield: 8 cups Ingredients: 1 cup uncooked long grain rice 4 cups zucchini, peeled, diced 1 1/2 tsp salt 1...

Rice Pudding with Glazed Apples Rice Pudding Ingredients: 2 cups milk 1 cup heavy whipping cream ¾ cup jasmine rice ¼ cup condensed milk ¼ cup brown sugar ½ tsp vanilla...

Rice & Cheese Loaf Submitted by: Anna Miller of Zanesville, OH Ingredients: 3 cups cooked rice, set aside 1/4 cup butter or margarine 1 med. onion, chopped 3 Tbsp. flour 1...

Gluten Free Rice Flour Pancakes Ingredients: 2 eggs 1 cup milk 6 Tbsp. sugar 2 cups white rice flour 4 tsp. baking powder Directions: Whisk first three ingredients until mixed well. In...

Philly Cheesesteak Stuffed Peppers Yield: 4 Servings Ingredients: 4 green bell peppers ½ Tbsp olive oil 1 small yellow onion, minced 2 cloves garlic, minced ¼ cup beef broth 1 cup mushrooms,...

Chicken Wings Enjoy with your favorite sides and dipping sauces! Ingredients: 2 lbs. chicken wings 1/2 Tbsp. garlic powder ½ tsp each salt and pepper 1 Tbsp. parsley flakes  1 tsp....

Dill Dip Yield: 2 1/3 cups Ingredients: 1 cup mayonnaise 1 1/3 cup sour cream 1 Tbsp. dill weed 1 tsp. minced onion 1/4 tsp. seasoned salt 1 tsp. garlic powder Directions: In a...

Ice Cream Parlor Chili Ingredients: 1 lb. browned ground Italian sausage, drained 2 lbs. browned ground beef, drained 1 large chopped onion cooked with ground...