Wednesday, June 20, 2018

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Ingredients: 3 pounds medium size Yukon gold potatoes, washed, peeled and quartered
 4 ounces (1 stick) unsalted butter, at room temperature, cut in...

Ingredients: 1 boneless leg of lamb (5 to 6 pounds)
 1/4 cup kosher salt
 2 tablespoons sumac
 2 tablespoons ground fennel...

Betty Yuricek from Warren, Ohio Ingredients: 2 quarts milk 12 eggs 1/2 cup sugar 1 tsp vanilla Nutmeg (optional) Cheese...

Ingredients: 2 to 4 fully-cooked turkey breakfast sausage patties (2 to 4 oz.) 2 to 4 EGGS 2 to 4 tbsp. milk...

Ingredients: 2/3 cup shredded Swiss cheese 1/3 cup finely chopped ham 1/4 cup finely chopped green onions 3 EGGS 2...

Ingredients: 2 14oz cans chicken broth 1 pkg. (10 oz.) frozen chopped spinach, defrosted, squeezed dry 1/8 tsp. ground nutmeg 4...

Ingredients: 12 HARD-BOILED EGGS 1/4 cup mayonnaise 1/4 cup sour cream 1 tbsp. Dijon mustard 1 tbsp. fresh lemon juice...

Ingredients: 1 pkg. (10 oz.) frozen chopped broccoli 1 small carrot, diced, OPTIONAL 1/4 cup water 8 EGGS 1/4 cup...

Ingredients: 2 cups frozen Southern-style hash brown potatoes (12 oz.) 1 cup sliced mushrooms (3 oz.) 1/4 cup water 2 cups...

Ingredients: 1 cup fresh bean sprouts (3 oz.) 1 jar OR can (7 to 8-3/4 oz.) whole baby corn, drained 1/2 cup...
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