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Blueberry Pie
Ingredients:
1 refrigerated pie crust
4 cups blueberries
½ cup sugar
2 ½ tablespoons cornstarch
1 tablespoon butter
½ teaspoon grated lemon peel
Directions:
Roll out one sheet pie crust to flatten....
Indian Apple Pudding
First published October 16, 1942
Ingredients:
2 cups milk
1/2 cup cornmeal
2 cups sliced apples
1/2 cup molasses
1/2 tsp. butter
1/2 tsp. salt
4 cups milk
Directions:
Boil the 2 cups of...
Pumpkin Custard
First published October 15, 1987
Ingredients:
2 cups cooked, mashed pumpkin
1/2 cup brown sugar, packed
2 tsp. cinnamon
1 tsp. ginger
1/2 tsp. salt
1/2 tsp. nutmeg
3 eggs, slightly beaten
1/4...
Hot Mulled Cider
First published October 28, 1982
Ingredients:
6 cups apple cider
1/2 cup light brown sugar
1 2” piece cinnamon stick
1 tsp. nutmeg
1/2 tsp. ginger
12 whole cloves
2 oranges, sliced
2...
Pecan Apple Spice Cookies
Ingredients:
1.5 cup all-purpose flour
2 tsp cinnamon
1/2 tsp baking soda
1/4 tsp salt
1/2 cup unsalted butter
1/4 cup granulated sugar
1/4 cup...
Oatmeal Raisin Cookies
A couple weeks ago, we published a request for Harriet B. I hope these cookies are close to what you used to make!
Ingredients:
1...
Cranberry Apple Pie
Ingredients:
2 9" pie crusts (top and bottom)
8 apples, peeled, cored and sliced
1/2 cup cranberries
3/4 cup sugar
3/4 tsp. cinnamon
1/4 tsp. nutmeg
Directions:
Line pie plate with bottom...
Celery with Apricot Blue Cheese Spread
Ingredients:
2 Tbsp. crumbled blue cheese
3 Tbsp. fat-free cream cheese
1/2 cup fat-free yogurt (plain)
4 dried apricots
4 dried figs or dates
1/4 cup pecans
8 stalks celery
Directions:
Chop dried fruit...
Pecan Tassies
Originally appeared: October 15, 1992
Pastry Ingredients:
1/2 cup butter
1 cup flour
3 oz. cream cheese
Filling Ingredients:
2 eggs
1 1/2 cups brown sugar (packed)
1/4 tsp. salt
3/4 cup chopped...
Peaches and Cream Cheesecake
Originally appeared: November 14, 1996
Ingredients:
1 can peach slices
1/4 cup flour
1/2 tsp. salt
3 Tbsp. butter
1/2 cup milk
1 tsp. baking powder
1 pkg. vanilla pudding mix...
