Archives
Oatmeal
Oatmeal
Yield: 1 serving
From boiling water for pasta, simmering sauces, or sautéing vegetables, you probably use your stove top regularly. Here's a new look...
Sheet Pan Maple Roasted Chicken Thighs
Sheet Pan Maple Roasted Chicken Thighs
Yield: 4 servings
The oven is used for cooking all the time. Bake a cake, broil a steak or toss...
Baked Eggplant Parmesan
Baked Eggplant Parmesan
Ingredients:
2 large eggplants
1 cup flour
3 eggs
1 ½ cups Italian breadcrumbs
2 tsp. garlic powder
1 1/2 cups marinara
1 lb. mozzarella cheese, sliced
1/3 cup shredded...
Mulled Apple Cider
Mulled Apple Cider
Ingredients:
4 whole cinnamon sticks
⅛ tsp. ground cloves
1 Tbsp. orange peel
1 Tbsp. lemon peel
1/2 cup brown sugar
6 cups apple cider
Apple slices, orange twists
1/2...
Pumpkin-Cheddar Cheeseball
Pumpkin-Cheddar Cheeseball
Ingredients:
2 8 oz. pkg. cream cheese, softened
2 cups extra-sharp cheddar cheese, finely shredded
¾ cup canned pumpkin
¼ cup butter, softened
1 Tbsp. minced fresh sage
½...
Roasted Brussels Sprouts with Apples
Roasted Brussels Sprouts with Apples
Ingredients:
2 16 oz. packages frozen Brussels sprouts
4 pieces thick cut bacon, chopped
2 apples, peeled, cored and cut into 3/4-inch chunks
2...
Roasted Pumpkin Seeds
Roasted Pumpkin Seeds
Ingredients:
Seeds removed from one or more pumpkins
salt
water
seasonings, as desired - see suggestions below
Directions:
Wash the seeds, and then simmer them in salted water...
Potato-Corn Chowder
Potato-Corn Chowder
Ingredients:
6 slices thick cut bacon, diced
2 small onions, diced
3 stalks celery, diced
1 Tbsp. minced garlic
1 tsp. salt
1 tsp. dried thyme
1/2 tsp. pepper
1/4 cup...
Apple Pie
Apple Pie
Ingredients:
8 Tbsp. butter
3 Tbsp. flour
1/4 cup water
1 cup sugar
7 cups Granny Smith apples; peeled, cored, thinly sliced
1 1/2 tsp. cinnamon
1 cup granulated...
New York Cheesecake
New York Cheesecake
Crust Ingredients:
3 cups graham cracker crumbs
1 stick butter, melted
¼ cup sugar
Filling Ingredients:
3 8 oz. pkgs. cream cheese, softened
5 whole eggs, beaten slightly
1...
