Friday, February 23, 2018

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Ingredients: 3 fresh jalapeño chiles
 8 ounces pancetta, diced
 5 tablespoons butter, divided
 1/2 yellow onion, diced
 4 1/2 cups...

Submitted by: John S. Makuhan, of Willowick Ohio Ingredients: 1 cup mozzarella and cheddar cheese, cut into 1/2 inch chunks 1 cucumber (seeded) chopped...

Submitted by: Donna Pizzoferrato of Richmond, Ohio Ingredients: 1-2 cups Parmesan cheese 1-2 cups Mozzarella cheese 1-2 cups Romano cheese 2 lbs...

Ingredients: 
 4 lb Rabbit 
 8 md Red potatoes 
 2-4 lg Cloves garlic
 6 tb Olive oil
 4 oz...

Ingredients: 8 squirrel legs (hindquarters) 1/2 C. flour 1/3 C. vegetable oil 1 tsp. salt 1/4 tsp. pepper Barbecue sauce: ...

Ingredients: 1 tb Paprika
 1 ts Garlic powder
 1 ts Onion powder
 3/4 ts Black pepper
 3/4 ts White pepper
...

Ingredients: 1 small venison roast (about 3 lbs.) or same amount cubed venison, browned in shortening 1 large onion chopped 1 clove...

Ingredients: 2 pounds ground deer meat/pork 1 onion, minced 1 egg 1 cup minute rice Salt and pepper ½...

Ingredients: 1 pheasant 1 onion, diced 2 T. butter or margarine 3 carrots, cut in small chunks 1/2 C. peas...

Ingredients: (1) 8 -10 pound wild goose ¼ cup butter 2 cups uncooked rice ½ cup chopped onion ½ cup...
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