Tuesday, April 28, 2026

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Makes 24 1-inch Poppers Ingredients: 1 pound jumbo lump crab meat
 2 tablespoons butter
 1/4 cup green onion, diced
 2 tablespoons red bell pepper, diced
 2 tablespoons celery, diced
 Kosher salt
 1...

Ingredients: 4 ears corn, shucked 1 Tbsp. olive oil 1⁄2 lime, scrubbed (including its juice and grated zest) 1 Tbsp. mayonnaise 1 tsp. chili powder 1⁄4 tsp. salt Directions: Fill the...

Makes 2 cups Ingredients: 1 (8-ounce) package cream cheese, at room temperature
 ¼ cup mayonnaise
 ¼ cup sour cream
1 green onion, diced
 ¼ cup parsley, diced
2 tablespoons butter
 3...

Ingredients: 4 ham steak about 1/2-inch thick 1 cup peaches, chopped 1 cup grape tomatoes, cut in half 1 teaspoon balsamic vinegar OR seasoned rice vinegar 1 teaspoon fresh...

Ingredients: 1/2 cup sugar 1/2 cup sour milk 1 egg 1/2 tsp. cinnamon 1 1/2 tsp. baking soda 2 1/2 cup flour 1/2 cup shortening 1 tsp. ginger 1/2...

Ingredients: 1 cup chopped onion
 1 teaspoon vegetable oil
 6 peaches, peeled, pitted & chopped
 2/3 cup sugar
 1/4 cup fresh lemon juice
 1 cinnamon stick
 1/8 teaspoon ground cloves
 1 bay...

Ingredients: 2/3 cup pureed peaches 3 Tbsp. poppy seeds 1 tsp. baking soda 1/4 tsp. salt 10 Tbsp. butter, softened 1/2 tsp. vanilla extract 1 cup sugar 1/3...

Cookie Crust: 1/2 cup butter 
 1/2 cup white sugar
 1/2 cup brown sugar, packed 
 1 well beaten egg
 1/2 tsp. vanilla 
 1 cup flour
 1/2 tsp. baking soda...

Filling: 3 cups 1/2 inch thick slices of pitted, peeled peaches, about 5
 1 cup fresh blueberries
 2 Tbsp. lemon juice
 1/2 cup sugar
 2 Tbsp. cornstarch
 2 Tbsp. margarine,...

Submitted by: Ivory Harlow of Chillicothe, Ohio Peach preserves with a kick! Peach-a-peno is great on biscuits or used as a glaze for pork or...