How to understand your milk quality report
Learn how to monitor and reduce bacterial counts in raw milk. Understand SPC, PI and sanitation tests to improve milk quality and prevent contamination.
Time to apply for higher education
Autumn brings more than harvest and football. It’s college application season. Learn tips to write strong, authentic essays that make you stand out.
Management options for thin new alfalfa stands
Wet springs and dry summers made 2025 a tough year for new alfalfa stands. Learn how to assess poor emergence, manage autotoxicity and plan resiliently.
Now is the time for weed control
OSU Extension surveys show rising weed pressure in northeast Ohio, as waterhemp and ragweed spread. Fall herbicide control is key for fields and pastures.
Methods for keeping birds out of the barn
Starlings and other pest birds steal feed and spread disease in barns. Learn the costs they cause and effective strategies to keep them under control.
The farm economy: Is a storm on the horizon?
Extension educator David Marrison shares the highlights from OSU’s 63rd Farm Science Review, including new tools to help Ohio farmers plan for the future.
Planting challenges for forages and small grains
Dry weather and drought are challenging Ohio forage and wheat planting for the second year in a row. Farmers face tough choices as planting windows close.
Online training course aids in improving treatment decisions
Free online training helps dairy farmers, vets and workers boost disease detection, strengthen antibiotic stewardship and improve herd health practices.
Some benefits of managing soil fertility in fall
Fall is the ideal time for soil testing and fertility planning. Learn why fall applications of lime, potash and phosphorus can boost next season’s crops.
Factors to consider when pricing hay
Setting hay prices isn’t just about the market—it’s about knowing your true costs. Factor in nutrients, supplies, labor and storage before selling forage.
